Ingredients:
- 200g spaghetti
- 4 cloves garlic (sliced thinly)
- 1/4 cup olive oil
- 1/4 tsp chili flakes
- Fresh parsley for garnish
Instructions:
Toss cooked spaghetti with the garlic oil. Garnish with parsley and serve.
Cook spaghetti according to package instructions.
Heat olive oil in a pan, add garlic and chili flakes, and sauté until garlic is golden.