Recipe Details:
Ingredients:
- 3 large eggs
- 1 tablespoon milk or cream
- 1 tablespoon butter or olive oil
- 1/2 cup black beans, cooked and seasoned
- 1 avocado, sliced
- 1/4 cup cherry tomatoes, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup bell peppers, diced
- Fresh cilantro, for garnish
- Salt and pepper, to taste
- Lime wedges, for serving
- Optional toppings: shredded cheese, salsa, or hot sauce
Instructions:
- Prepare the Eggs:
Whisk the eggs with milk and a pinch of salt and pepper. Heat the butter in a skillet over medium heat and cook the eggs, stirring gently, until fluffy and set. - Assemble the Bowl:
Place the cooked black beans in the bottom of the serving bowl. Add the scrambled eggs on top. - Add Toppings:
Arrange the avocado slices, tomatoes, onions, and bell peppers around the bowl. Sprinkle with fresh cilantro. - Serve:
Squeeze fresh lime juice over the bowl and add any optional toppings. Enjoy warm!
This breakfast bowl is customizable and perfect for starting the day with a protein-packed and flavorful meal!
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