Ingredients:
- 1/2 cup popcorn kernels
- 2 tbsp butter (melted)
- 1 tbsp sugar
- 1 tsp salt
Instructions:
Sprinkle sugar and salt evenly, then toss to coat.
Pop the kernels in a stovetop pot or air-popper.
Drizzle melted butter over the popcorn.
Ingredients:
Instructions:
Sprinkle sugar and salt evenly, then toss to coat.
Pop the kernels in a stovetop pot or air-popper.
Drizzle melted butter over the popcorn.